Collin’s
Working with our customer to bring to customise their kitchen to support a gourmet menu and set the ambience.
We carry the widest range of brands to solve all your business needs.
Because small details matter.
Continental Equipment is at the forefront of the commercial kitchens industry in Singapore. By collaborating with some of the world’s leading Foodservice Equipment Manufacturers to support our customers in their business requirements by constantly bringing in cutting-edge technology that enable their kitchens to be more efficient.
We provide expertise at every step of the process of furnishing their kitchens, from planning and designing, to custom fabrication and installation, and even after-sales servicing. We set ourselves apart from the crowd by keeping everything in-house, from the designing to after-sale servicing, to ensure top-notch service every step of the way.
From delicate Asian cuisine to intense Western Smoked Barbecue, our catalogue is ready for any and all kinds of cuisines.
Every kitchen faces challenges that are unique to them. While the end goal of every kitchen is to produce food that can satisfy its guests, the problems and needs that come up are different from one another. Continental Equipment addresses these challenges by offering solutions that specifically cater to the particular situation of a specific kitchen. We do this by providing equipment that can address these needs.
Anything that is used within the kitchen can be categorised as kitchen equipment. Stoves, ovens, fryers, knives, and exhaust systems are some of the best examples of this.
Not all kitchen equipment is created equally; that’s why the most important thing to consider is its quality. When choosing an item or equipment, the most important thing you can ask yourself is, “does it get the job done?” But sometimes, it doesn’t end there since you also need to consider factors like pricing and space consumption.
While the needs of every kitchen are different from one another, essential pieces of equipment that make sanitation easier should be at the top of your list. Kitchens are dealing with food that can be contaminated all the time; that’s why sanitation must be the priority. The next thing on your list should be effective refrigeration units since they can preserve your ingredients, allowing for multiple uses.
Everyone has different preferences for various things, but one crucial factor keeps us returning to them: quality. If the quality of something you’re looking for is high, then there’s no reason for you not to choose them. Continental Equipment guarantees high-quality commercial kitchen equipment, which is backed up by our years of experience in the industry.
We equip kitchens with cutting-edge equipment and custom solutions to optimise your kitchen for efficiency and performance.
